Cake Flavors: French Vanilla, Devil’s Food, Carrot Cake, Red Velvet, Marble, Almond Butter, Lemon, and Strawberry. Seasonal flavors: Spice, Gingerbread, Pumpkin, and Irish Whiskey.
Fillings: Vanilla Buttercream, Chocolate Buttercream, Fudge, Salted Caramel, Raspberry Preserves, Strawberry Preserves, Fresh Strawberry, Blueberry Preserves, Lemon Curd, Whipped Cream, Cream Cheese, Whipped Cream Cheese, Bailey’s Cream, Amaretto, Lemon Cheesecake, Key Lime Cheesecake, Oreo, Heath Bar, Coconut, Chocolate Mousse, Peanut Butter Mousse, Strawberry Mousse, and Irish Whiskey Cream.
Icings: Vanilla Buttercream, Chocolate Buttercream, Caramel, Fudge, Amaretto Buttercream, Coconut, Whipped Cream, Whipped Cream Cheese, and Lemon Buttercream.
Tiered and Shaped Cakes: Multi-Tiered, Custom-Shaped, and Sculpted cakes. If you can dream it, we can make it!
Round Layer Cakes: Three layers of moist cake with two layers of delicious filling.
6” serves 6-8: 8” serves 10-12: 10” serves 18-20: 12” serves 25-30: 14” serves 45-50
Petit Fours: French Vanilla cake is iced with a creamy white buttercream and then cut and poured with a smooth sugar glaze. Decorated for any occasion.
Dessert Cakes: We offer many festive and delicious cake and icing combinations in our store for those last minute celebrations. Call to hear what we have available today.
Tea Cakes: A larger (round) version of our Petit four, which makes a perfect single serving. Available in French Vanilla cake with vanilla icing.
Cupcakes: French Vanilla or Devil’s Food cake topped with various icings. Other flavors available by request with one dozen minimum.